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I make a range of culinary knives and take particular delight in creating something truly unique using a huge variety of materials
If you would like stainless steel or Japanese style laminated steels then shop brought laminated steels are generally available as 3-layered steel (known as San Mai), or Damascus steel, which is many layers, folded together.
I also make my own steels in the forge. Simple laminated steel with high carbon core and mild steel or wrought iron cladding or more complex laminated steel, either with stainless/carbon laminations or some Damascus as either core or cladding.
As a general rule of thumb, shop brought laminated or Damascus will add around 30% to the price shown. Steels I have made by hand will be an extra 50-60% depending on complexity.
